Tuesday, October 27, 2009

Kitaro Sushi

They're known for their sushi party tray, so undoubtedly, pesco vegetarians will find lots and lots of options in this resto. Here's just a small sample of what's in store for you:


Kani salad (P 150.00) shredded kani and cucumber with Japanese mayo, nori and ebiko



Kakiage tempura (P 120.00) assorted vegetables and sweet potato strips tempura. The menu just says it's made of vegetables, but if you look closely, you'll see that the vegetable tempura actually has shrimps and squid in it.



Tofu steku (P 130.00) breaded Japanese tofu with donburi sauce, mixed vegetables, and shitake mushrooms. In other Japanese restos, their tofu comes with pork, but this one is purely vegetarian.


Yasai Itame (P 125.00) stir-fried vegetables in teppanyaki sauce

Aside from their sushi and sashimi made from tuna or salmon, they also have seafood ramen (P 140.00), various types of tofu dishes, seafood bento and rice topped with various seafood. There are Kitaro branches all over the city and you can check out their addresses by going to their website.

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