Chelsea in Serendra, Fort Bonifacio is one of the more sophisticated restaurants in the metro, with French and Western dishes on the menu. For pesco vegetarians, the mahi-mahi on a bed of Indian rice is a good choice (bottom, PhP 495). You may also indulge with the beer-battered fish and chips (just go easy on the potatoes), also for PhP 495. Finish it with Toblerone torte for dessert (PhP 310).
0 comments:
Post a Comment